Japanese Cuisine News

Children greeted each other with "konnichiwa" the Japanese word for "good afternoon" as they sat on the floor at a low table, eagerly grasping their chopsticks.

ADDRESS: 6530 W. Happy Valley Road, Suite 112, Glendale, northeast corner of 67th Avenue and Happy Valley Road.

The $7.99 Spider Roll, fried soft shell crab, roll from Rolling Sushi in Duarte.

Oishii is my all time favorite Japanese Restaurant for sushi. I discovered this little hidden gem while working on an article for my university's paper.

Oh, you might know a few on this list. But unless you work in a restaurant, you'll probably be stumped by the rest.

People who eat lots of soy products have better lung function and are less likely to develop the smoking-associated lung disease COPD .

Flames were everywhere and food was flying. Recently Ginza Japanese Steakhouse and Sushi Bar in Port Orange, http://GinzaSushiPortOrange.com , opened their doors to the public.

One of the most enjoyable aspects of Japanese cuisine is how it stimulates the senses: exquisite presentation, delicious taste, enticing aroma, distinctive texture and unique sound.

Drinks, tax and tip are not included. A a ' About $10 $ a ' $10-$20 $$ a ' $20-$30 $$$ a ' $30-$40 $$$$ a ' above $40 Add your two cents We'd like to hear what you think about Tucson restaurants.

Ichiban isn't a place that we visit all that often. The prices are a little on the high side but you are getting quality food that is prepared when you order it.

We have California rolls aplenty. There are teppanyaki grills all over west-central Florida, onion volcanos burbling and shrimp tails being flicked into chef hats even as we speak.

At first glance, watching a Godzilla movie and dressing up in a kimono may not seem like educational activities, but these and other activities are being used to appeal to children ages 6-10 during week-long Japanese Culture and Language camps at Wheeling Country Day School.

When the Scion xB subcompact made its debut in 2004 , America got its first real taste of undiluted Japanese eccentricity.

S ushi? It's so old school-the country's first sushi bar opened in Los Angeles 42 years ago.

Midstate Signs crane operator Todd LaVecchia and installation specialist Lewis Alexander prepare to affix the Tokyo sign to the wall of the new Japanese steak house Wednesday afternoon.

It started with a bowl of udon. Elizabeth Andoh, recognized expert on washoku and contributor to Gourmet magazine for over 30 years, cannot really discern a logical path to her success in the Japanese Epicurean kitchen.

Since opening nine years ago, Yakimono on Rothschild has earned a fine reputation for serving up both traditional and nouvelle Japanese cuisine - dishes that, while remaining loyal to their Far Eastern roots, do not hesitate to draw on and utilize the best of both French and Italian ingredients and cooking methods.

Hi hounds: I recently moved to Silverlake from Orange County, and I wonder if you could help me find a good neighborhood type Japanese place close to my home? Something for those weeknights when I am tired from a long days' work and just don't want to drive far or spend a fortune for a really great Omakase dinner.

It seems like hardly a week goes by without another grand opening of a contemporary Japanese restaurant.

Got this tip from Silverbrow blog. Tried it out @ lunchtime a few weeks back. Wasn't an outstanding lunch but had some potential and I would like to go back in the evening with friends and sample more of the menu especially some of the cooked items.